Sweet Iron Eggbutt Dr. Bristol 000 135 mm
The eggbut is a standard cheekpiece. The rings cannot move separately from each other, so the riders aid is conveyed directly and the bit lies stable in the horse’s mouth. In addition, this cheekpiece doesn’t pinch the corners of the horse’s mouth so bit rings are not necessary. The Dr. Bristol mouthpiece is a double-jointed mouthpiece with a flat centre piece. The centre plate in a Dr bristol eggbutt is angled and flat edged. Working primarily on the tongue with a sharp action due to the staight edged angled plate, and to a lesser degnee on the bars. It can be useful for strong horses or those that pull.
The Sweet Iron bits are made of steel and have a recognizable blue color. Sweet Iron will rust when it comes into contact with (air) humidity, the surface rust tastes sweet and naturally stimulates the saliva production. This will cause the horse to salivate more, which in turn will encourage a better acceptance of the bit.
The Sweet Iron bits are made of steel and have a recognizable blue color. Sweet Iron will rust when it comes into contact with (air) humidity, the surface rust tastes sweet and naturally stimulates the saliva production. This will cause the horse to salivate more, which in turn will encourage a better acceptance of the bit.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Sweet Iron Eggbutt Dr. Bristol 000 135 mm
Sweet Iron Eggbutt Dr. Bristol 000 135 mm
The eggbut is a standard cheekpiece. The rings cannot move separately from each other, so the riders aid is conveyed directly and the bit lies stable in the horse’s mouth. In addition, this cheekpiece doesn’t pinch the corners of the horse’s mouth so bit rings are not necessary. The Dr. Bristol mouthpiece is a double-jointed mouthpiece with a flat centre piece. The centre plate in a Dr bristol eggbutt is angled and flat edged. Working primarily on the tongue with a sharp action due to the staight edged angled plate, and to a lesser degnee on the bars. It can be useful for strong horses or those that pull.
The Sweet Iron bits are made of steel and have a recognizable blue color. Sweet Iron will rust when it comes into contact with (air) humidity, the surface rust tastes sweet and naturally stimulates the saliva production. This will cause the horse to salivate more, which in turn will encourage a better acceptance of the bit.
The Sweet Iron bits are made of steel and have a recognizable blue color. Sweet Iron will rust when it comes into contact with (air) humidity, the surface rust tastes sweet and naturally stimulates the saliva production. This will cause the horse to salivate more, which in turn will encourage a better acceptance of the bit.
$44.73
Original: $127.81
-65%Sweet Iron Eggbutt Dr. Bristol 000 135 mm—
$127.81
$44.73Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The eggbut is a standard cheekpiece. The rings cannot move separately from each other, so the riders aid is conveyed directly and the bit lies stable in the horse’s mouth. In addition, this cheekpiece doesn’t pinch the corners of the horse’s mouth so bit rings are not necessary. The Dr. Bristol mouthpiece is a double-jointed mouthpiece with a flat centre piece. The centre plate in a Dr bristol eggbutt is angled and flat edged. Working primarily on the tongue with a sharp action due to the staight edged angled plate, and to a lesser degnee on the bars. It can be useful for strong horses or those that pull.
The Sweet Iron bits are made of steel and have a recognizable blue color. Sweet Iron will rust when it comes into contact with (air) humidity, the surface rust tastes sweet and naturally stimulates the saliva production. This will cause the horse to salivate more, which in turn will encourage a better acceptance of the bit.
The Sweet Iron bits are made of steel and have a recognizable blue color. Sweet Iron will rust when it comes into contact with (air) humidity, the surface rust tastes sweet and naturally stimulates the saliva production. This will cause the horse to salivate more, which in turn will encourage a better acceptance of the bit.
